These easy, flavor-packed paleo salmon cakes come together quickly using canned salmon and pantry staples! They’re a healthy and delicious lunch or dinner.
These baked turkey meatballs have an incredible flavor and are a cinch to throw together! They’re a healthy, make-ahead meal that tastes damn delicious.
Packed with whole oats, pumpkin puree, almond butter and flax seeds, these vegan and gluten-free breakfast cookies are jammed with nutritious ingredients, and yet they taste like treats! Serve them as a quick grab-and-go breakfast, pack them as a school snack, or eat them as dessert. Or, better yet, hide them from your kids and save them for yourself (I won’t tell). 😉
These antioxidant-rich blueberry spinach smoothie bowls are packed with superfoods but taste like a treat! They’re an easy and delicious way to kickstart your day.
These easy baked oatmeal bars are a healthy and delicious way to start the day (and a darn fine afternoon snack)! Best of all, they can be made ahead, making the morning rush much, much easier.
This fig chutney is fragrant with port, cinnamon, star anise, orange zest and maple syrup. It’s easy to make and is the perfect addition to cheese platters or cheese plates (don’t miss my other serving suggestions below!).
This warm corn dip (a.k.a. Mexican street corn dip) is flavored with garlic, jalapeños, cilantro and a toasty layer of feta cheese. It’s sweet, salty, a touch spicy, creamy and crunchy. In other words, it’s the perfect way to kick off your next party!
Brimming with fresh vegetables and loaded with flavor, this easy ratatouille is the perfect side dish or appetizer!
This cozy vegetable potage soup is ultra satisfying and nutritious. It’s the perfect meal to warm up with on a cold day!
This is my FAVORITE slow cooker beef chili! It has a robust, rich flavor that’s sophisticated yet nostalgic—it’s perfect for any crowd or occasion.
This Mexican-inspired white bean chicken soup is ultra satisfying AND healthy. It’s brimming with vegetables, white beans and chicken, and it gets served with all the toppings. Best of all, it can be made in a slow cooker OR on the stovetop!
This roasted butternut squash salad features caramelized squash, crunchy apples, creamy goat cheese and hearty grains for a healthy, flavor-packed side dish or main cours
Whether you can eat gluten or not, these delicious gluten free recipes for Thanksgiving will appeal to ALL of the eaters at your table!
This grilled panzanella salad incorporates a bounty of summer vegetables into one of the BEST SALADS EVER. With creamy mozzarella, grilled bread and a garlicky red wine vinaigrette, it’s a healthy meal or side dish that will satisfy even the biggest meat eaters.
If you like roasted broccoli and cauliflower, you’re going to LOVE these roasted cabbage wedges! They’re delicious all on their own, but you can take them over the top with a warm bacon vinaigrette.
These easy Instant Pot Pinto beans are WAY better than canned! They’re infused with an irresistible flavor and have a tender, silky texture.
You aren’t going to believe how easy it is to make this creamy and delicious no-bake mascarpone cheesecake! It’s a stunning dessert for any occasion.
This wholesome almond coconut cake is naturally sweetened with just honey. It’s a fabulous snack or tea cake, or it can be dressed up with fresh fruit and whipped cream for an elegant dessert!
This healthy hot chocolate with cacao powder has a rich, chocolatey flavor. It’s far healthier than store-bought mixes, and it’s practically as easy to make!
This healthy cottage cheese smoothie is packed with protein and has a delicious, milkshake-like texture! It’s a nutritious snack that tastes like a treat.
This superfood berry smoothie bowl is loaded with powerhouse ingredients (but tastes like ice cream!). It’s one of my favorite breakfasts and snacks.