Almond Shortcakes and Scones! (GF option)
These ultra tender, fluffy and easy-to-make almond shortcakes can be eaten with berries and whipped cream for dessert, OR they can be enjoyed on their own as scones! It’s my birthday and I’ll sing if I want to, sing if I want to, sing if I want… Oh, hi. Didn’t see you there. As my friends and family know, I have the voice of a gibbon monkey (oh the irony that I married a musician), so I apologize for that. However, my lack of vocal control has never stopped me from trilling away, and this week I’m crooning (croaking)...
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