This granola clusters recipe creates deliciously crunchy and craggy chunks of granola that can be eaten with milk, yogurt, or straight out of hand! High in protein and fiber, it’s a healthy snack, breakfast or even dessert.
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With no refined sugar and a load of wholesome ingredients, this gluten free granola recipe is healthy AND utterly irresistible!
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This protein-packed toasted buckwheat and millet granola is a crunchy and delicious alternative to regular oat-based granola! It’s gluten-free, vegan, grain-free and can even be made sugar-free.
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These healthy banana oatcakes are a perfect grab-and-go breakfast or sweet snack. They’re sugar-free, dairy-free and gluten-free!
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It’s finally here!! My new book, Build-a-Bowl, officially makes its launch into the world...
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These banana oat blender pancakes are light, tender and naturally gluten free (new video below)!...
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With Mother’s Day around the corner, I thought I’d share some of my favorite easy to make...
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These ultra tender, fluffy and easy shortcakes can be eaten with berries and whipped cream for dessert, OR they can be enjoyed on their own as scones!
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This DIY frittata is quick, easy and loaded with vegetables—it’s the perfect weeknight supper or...
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These lightly sweetened (and paleo) almond shortcakes are supremely tender, perfect with roasted...
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