Swiss Chard Gratin (Vegan & Gluten-Free!)
This creamy (vegan!) Swiss chard gratin is made with coconut milk, garlic and ginger for a soul-satisfying yet healthy side dish that you’re going to love!
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Category: Vegan
Banana Oatcakes
These healthy banana oatcakes are a perfect grab-and-go breakfast or sweet snack. They’re sugar-free, dairy-free and gluten-free!
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Maple Dijon Roasted Delicata Squash (plus serving ideas!)
Roasted delicata squash is a delicious and easy side dish, as well as a beautiful addition to salads, grain bowls and crostini! It couldn’t be easier, and you’re going to love this maple Dijon version.
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Quick & Delicious Pan Fried Falafel
Yes, you can make falafel on a weeknight! These lightened-up pan fried falafel are easy to prepare...
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No Cook Tomato Sauce with Toasted Almonds
This no cook tomato sauce comes together in just five minutes using only a handful of ingredients!...
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Chocolate Chunk Gluten Free Granola Bars
aThese nutritious gluten free granola bars are packed with oats, coconut, flax and chia seeds, and...
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Green Chickpea Flatbreads with Buttermilk Greek Salad (GF, V)
These easy and healthy green chickpea flatbreads are perfect for quick lunches and weeknight...
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No-Churn Vegan Mango Ice Cream with Coconut Peanut Crumble
This soft-serve vegan mango ice cream comes together in just minutes without an ice cream maker...
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Quick Green Salad from Scratch: A Taste of France
With this technique for making a quick green salad, I guarantee you and your family will start...
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Superfood Smoothie Bowl
This sweet and creamy smoothie bowl is brimming with nutritional “superfoods,” including raw cacao...
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