Category: Vegan

Packed with whole oats, pumpkin puree, almond butter and flax seeds, these vegan and gluten-free breakfast cookies are jammed with nutritious ingredients, and yet they taste like treats! Serve them as a quick grab-and-go breakfast, pack them as a school snack, or eat them as dessert. Or, better yet, hide them from your kids and save them for yourself (I won’t tell). 😉 Healthy Pumpkin Breakfast Cookies (Gluten-Free & Vegan)

Healthy Pumpkin Breakfast Cookies (Gluten-Free & Vegan)

Packed with whole oats, pumpkin puree, almond butter and flax seeds, these vegan and gluten-free breakfast cookies are jammed with nutritious ingredients, and yet they taste like treats! Serve them as a quick grab-and-go breakfast, pack them as a school snack, or eat them as dessert. Or, better yet, hide them from your kids and save them for yourself (I won’t tell). 😉

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These easy baked oatmeal bars are a healthy and delicious way to start the day (and a darn fine afternoon snack)! Best of all, they can be made ahead, making the morning rush much, much easier. Easy Baked Oatmeal Bars (Vegan, Gluten-Free, Naturally Sweetened)

Easy Baked Oatmeal Bars (Vegan, Gluten-Free, Naturally Sweetened)

These easy baked oatmeal bars are a healthy and delicious way to start the day (and a darn fine afternoon snack)! Best of all, they can be made ahead, making the morning rush much, much easier.

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This vegan panna cotta is silky and light, and you won’t believe how easy it is to make! With just 5 ingredients, it comes together quickly using mostly pantry staples. The panna cotta is flavored with coconut and lime, and it gets topped with a quick roasted berry sauce that is TO DIE FOR. You’re going to love this (even if you’re not vegan)! Creamy Vegan Panna Cotta with Roasted Berries

Creamy Vegan Panna Cotta with Roasted Berries

This vegan panna cotta is silky and light, and you won’t believe how easy it is to make! With just 5 ingredients, it comes together quickly using mostly pantry staples. The panna cotta is flavored with coconut and lime, and it gets topped with a quick roasted berry sauce that is TO DIE FOR. You’re going to love this (even if you’re not vegan)!

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These make-ahead millet cakes are a colorful, nutritious and utterly addicting weeknight meal! They get topped with a cooling cucumber mint raita for a healthy side dish or main course. Curried Millet Cakes with Cucumber Mint Raita

Curried Millet Cakes with Cucumber Mint Raita

These make-ahead millet cakes are a colorful, nutritious and utterly addicting weeknight meal! They get topped with a cooling cucumber mint raita for a healthy side dish or main course.

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This gluten-free strawberry crisp tastes like a burst of sunshine and is easy enough for anybody to master! The versatile oat and nut topping is one of my favorite ways to dress up summer fruits and berries. The Best Gluten-Free Strawberry Crisp (Vegan option)

The Best Gluten-Free Strawberry Crisp (Vegan option)

This gluten-free strawberry crisp tastes like a burst of sunshine and is easy enough for anybody to master! The versatile oat and nut topping is one of my favorite ways to dress up summer fruits and berries.

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These 4-ingredient savory chickpea waffles are insanely easy and are naturally gluten-free and paleo! The waffles are light and crispy, and are irresistible as a side dish or as the base for savory toppings.  Chickpea Waffles: The Easiest Waffles you will Ever Make

Chickpea Waffles: The Easiest Waffles you will Ever Make

These 4-ingredient savory chickpea waffles are insanely easy and are naturally gluten-free and paleo! The waffles are light and crispy, and are irresistible as a side dish or as the base for savory toppings. 

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